Tag: food
The Question of ‘Alternatives’ within Food and Drink Markets and Marketing
JMM Special Issue on The Question of ‘Alternatives’ within Food and Drink Markets and Marketing, edited by Jennifer Smith Maguire, David J. Watson & John T. Lang
Read moreMaking a market for male dairy calves
Gillian Hopkinson uses actor network theory, the market studies literature and the notion of concerned markets to trace the making and shaping of two market versions for male dairy calves.
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